Salt equivalents Content of Foods (591 - 600)

0.1 g

(per 100 g edible portion)
Niboshi extract
0.1 g

(per 100 g edible portion)
Katsuo-bushi and kombu extract
0.1 g

(per 100 g edible portion)
Katsuo-bushi extract
0.2 g

(per 150 g edible portion)
Coffee (coffee drink)
0 g

(per 1 g edible portion)
Coffee (instant coffee)
-

(per 18 g edible portion)
Marron glace
-

(per 13 g edible portion)
Puff pie
0 g

(per 5 g edible portion)
Boro (eisei-boro)
0.1 g

(per 50 g edible portion)
Yokan (mizu-yokan)
-

(per 30 g edible portion)
Manju (kuri-manju)

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