Salt equivalents Content of Foods (1361 - 1370)

0 g

(per 10 g edible portion)
Joshin powder
0 g

(per 68 g edible portion)
Kiritanpo
0 g

(per 150 g edible portion)
Rice, Paddy rice thin gruels (well-milled rice)
0 g

(per 150 g edible portion)
Rice, Paddy rice thin gruels (under-milled rice)
0 g

(per 150 g edible portion)
Rice, Paddy rice thin gruels (half-milled rice)
0 g

(per 150 g edible portion)
Rice, Paddy rice diluted gruels (well-milled rice)
0 g

(per 150 g edible portion)
Rice, Paddy rice diluted gruels (under-milled rice)
0 g

(per 150 g edible portion)
Rice, Paddy rice diluted gruels (half-milled rice)
0 g

(per 150 g edible portion)
Rice, Paddy rice diluted gruels (brown rice)
0 g

(per 150 g edible portion)
Rice, Paddy rice gruels (well-milled rice)

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