Foods High in Vitamin K (741st - 760th) (per 100 g edible portion)

• Bean jam bun
  
  2 μg
• Yokan (mizu-yokan)
  
  2 μg
• Steamed bread, Chinese style (adzuki bean paste)
  
  2 μg
• Manju (kuzu-manju)
  
  2 μg
• Daifuku-mochi
  
  2 μg
• Sakura-mochi (kansai style)
  
  2 μg
• Sakura-mochi (kanto style)
  
  2 μg
• Geppei
  
  2 μg
• Kintsuba
  
  2 μg
• Kashiwa-mochi
  
  2 μg
• Uguisu-mochi
  
  2 μg
• Imagawayaki
  
  2 μg
• Aniri-namayatsuhashi
  
  2 μg
• Goat milk
  
  2 μg
• Ice cream (soft type)
  
  2 μg
• Process cheese
  
  2 μg
• Natural cheese (cottage)
  
  2 μg
• Cream (vegetable fat)
  
  2 μg
• Ordinary liquid milk
  
  2 μg
• Hen's egg (white, dried)
  
  2 μg