Foods High in Vitamin K (621st - 640th) (per 100 g edible portion)

• Chinese style cookie
  
  4 μg
• Manju (to-manju)
  
  4 μg
• Manju (kuri-manju)
  
  4 μg
• Manju (kasutera-manju)
  
  4 μg
• Nerikiri
  
  4 μg
• Chatsu
  
  4 μg
• Kasutera
  
  4 μg
• Peanut oil
  
  4 μg
• Palm oil
  
  4 μg
• Silky fowl's egg (whole, raw)
  
  4 μg
• Wasp (maggot, canned with seasoning)
  
  4 μg
• Sparrow (meat, with bone and skin, raw)
  
  4 μg
• Swine, Sausage (fresh sausage)
  
  4 μg
• Swine, Sausage (liver)
  
  4 μg
• Swine, Sausage (lyoner)
  
  4 μg
• Swine, Ham (bone-in)
  
  4 μg
• Swine, Pork, medium type breed (inside ham, lean, raw)
  
  4 μg
• Swine, Pork, medium type breed (inside ham, without subcutaneous fat,raw)
  
  4 μg
• Swine, Pork, large type breed (belly, lean and fat, raw)
  
  4 μg
• Swine, Pork, large type breed (loin, fat, raw)
  
  4 μg