Foods Low in Vitamin C (761st - 780th) (per 100 g edible portion)

• Mung bean (whole, dried, raw)
  
  Tr
• Mung bean (whole, dried, boiled)
  
  Tr
• Lentil (whole, dried, raw)
  
  Tr
• Hemp seed (dried)
  
  Tr
• Perilla seed (dried)
  
  Tr
• Pumpkin seed (roasted and salted)
  
  Tr
• Sesame seed (dried)
  
  Tr
• Sesame seed (roasted)
  
  Tr
• Watermelon seed (roasted and salted)
  
  Tr
• Lotus seed (mature, dried)
  
  Tr
• Pine nut (raw)
  
  Tr
• Ginger (pickles)
  
  Tr
• Apricot (dried)
  
  Tr
• Apricot (canned in heavy syrup)
  
  Tr
• Apricot (jam, heavily sweetened)
  
  Tr
• Apricot (jam, lightly sweetened)
  
  Tr
• Fig (dried)
  
  Tr
• Olive (pickles, ripe olives)
  
  Tr
• European pears (canned in heavy syrup)
  
  Tr
• Banana (dried)
  
  Tr