Foods Low in Vitamin C (361st - 380th) (per 100 g edible portion)

• Japanese pepper (ground)
  
  0 mg
• Ginger (dried, ground)
  
  0 mg
• Thyme (ground)
  
  0 mg
• Garlic (paste)
  
  0 mg
• Wasabi (paste)
  
  0 mg
• Yeast (baker's yeast, compressed)
  
  0 mg
• Baking powder
  
  0 mg
• Amaranth (whole grain, raw)
  
  (0)
• Foxtail millet (milled grain, raw)
  
  (0)
• Foxtail millet (glutinous cake)
  
  (0)
• Oats (oatmeal, raw)
  
  (0)
• Barley (under-milled pressed grain, raw)
  
  (0)
• Barley (pressed grain, raw)
  
  (0)
• Barley (splited grain, raw)
  
  (0)
• Barley, Noodles (dry form, raw)
  
  (0)
• Barley, Noodles (dry form, boiled)
  
  (0)
• Barley, Roasted flour
  
  (0)
• Wheat, Whole grain (domestic, medium, raw)
  
  (0)
• Wheat, Whole grain (imported, soft, raw)
  
  (0)
• Wheat, Whole grain (imported, hard, raw)
  
  (0)