Salt equivalents Content of Sugars and Sweeteners (11 - 20)

0 g

(per 6 g edible portion)
Reprocessed sugar (powdered sugar)
0 g

(per 20 g edible portion)
Reprocessed sugar (candy sugar for coffee)
0 g

(per 30 g edible portion)
Reprocessed sugar (korizato, crystal candy sugar)
0 g

(per 25 g edible portion)
Reprocessed sugar (cubes)
0 g

(per 20 g edible portion)
Hard sugar (coarse crystal, medium)
0 g

(per 15 g edible portion)
Hard sugar (coarse crystal, superior)
0 g

(per 25 g edible portion)
Hard sugar (granulated sugar)
0 g

(per 9 g edible portion)
Soft sugar (yellow)
0 g

(per 15 g edible portion)
Soft sugar (white)
0 g

(per 6 g edible portion)
Wasanbonto

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