The amount of Nuts and Seeds that contain 4.5 g of Salt equivalents

• 

  0.2 g

  (per 17 g edible portion)

  Peanut (peanut butter)
  × 22.5
• 

  0.1 g

  (per 25 g edible portion)

  Pistachio nut (roasted and salted)
  × 45
• 

  0.1 g

  (per 9 g edible portion)

  Sunflower seed (oil-roasted and salted)
  × 45
• 

  0.1 g

  (per 10 g edible portion)

  Cashew nut (oil-roasted and salted)
  × 45
• 

  0.1 g

  (per 20 g edible portion)

  Macadamia nut (roasted and salted)
  × 45