Protein Content of Confectioneries
(Initial Y)
0.8 g
(per 24 g edible portion)
Yatsuhashi
1.3 g
(per 50 g edible portion)
Yokan (mizu-yokan)
4.7 g
(per 110 g edible portion)
Yokan (mushi-yokan)
2.2 g
(per 60 g edible portion)
Yokan (neri-yokan)
0.8 g
(per 35 g edible portion)
Yubeshi
