Foods High in Vitamin B6 (Pyridoxine) (1381st - 1400th) (per 100 g edible portion)

• Chicken, Offal (cartilage bone, raw)
  
  0.03 mg
• Fish paste product (datemaki)
  
  0.03 mg
• Sea squirt (shiokara)
  
  0.03 mg
• Firefly squid (tsukudani)
  
  0.03 mg
• Crucian carp (kanroni)
  
  0.03 mg
• Yellowfin goby (kanroni)
  
  0.03 mg
• Wakame (raw)
  
  0.03 mg
• Hitoegusa (tsukudani)
  
  0.03 mg
• Hitoegusa (dried)
  
  0.03 mg
• Mitsuishi-konbu (dried)
  
  0.03 mg
• Ma-konbu (dried)
  
  0.03 mg
• Hosome-konbu (dried)
  
  0.03 mg
• Gagome-konbu (dried)
  
  0.03 mg
• Enaga-oni-konbu (dried)
  
  0.03 mg
• Ego-nori (dried)
  
  0.03 mg
• Apple (jam)
  
  0.03 mg
• Apple (straight fruit juice)
  
  0.03 mg
• Apple (raw)
  
  0.03 mg
• Grape (canned in heavy syrup)
  
  0.03 mg
• Natsumikan (canned in heavy syrup)
  
  0.03 mg