Foods High in Phosphorus (61st - 80th) (per 100 g edible portion)

• Willow shiner (raw)
  
  640 mg
• Soy protein (structured type)
  
  630 mg
• Soybean, Kinako (hulled bean type)
  
  630 mg
• Cheese spread
  
  620 mg
• Watermelon seed (roasted and salted)
  
  620 mg
• Adductor muscle (niboshi)
  
  610 mg
• Coffee whitener (powder, vegetable fat)
  
  600 mg
• Yuba (dried type)
  
  600 mg
• Soybean, Whole bean (brazil, dried, raw)
  
  580 mg
• Soybean, Whole bean (domestic, dried, raw)
  
  580 mg
• Hen's egg (yolk, boiled)
  
  570 mg
• Hen's egg (yolk, raw)
  
  570 mg
• Skipjack, Processed product (namari-bushi)
  
  570 mg
• Japanese pilchard (maruboshi)
  
  570 mg
• Sesame seed (roasted)
  
  560 mg
• Pine nut (roasted)
  
  550 mg
• Perilla seed (dried)
  
  550 mg
• Shishamo smelt (semi-dried, baked)
  
  540 mg
• Sesame seed (dried)
  
  540 mg
• Amaranth (whole grain, raw)
  
  540 mg