Heptadecenoic acid Content of Foods
(751 - 760)
0 mg
(per 150 g edible portion)
Sake (junmai-ginjo)
0 mg
(per 150 g edible portion)
Sake (ginjo)
0 mg
(per 150 g edible portion)
Sake (onjozo)
0 mg
(per 150 g edible portion)
Sake (junmai)
0 mg
(per 150 g edible portion)
Sake (josen)
0 mg
(per 17 g edible portion)
Potato chip (fabricated)
0 mg
(per 15 g edible portion)
Potato chip (regular)
0 mg
(per 20 g edible portion)
Rice cracker (age-senbei)
0 mg
(per 30 g edible portion)
Okoshi
0 mg
(per 50 g edible portion)
Yokan (mizu-yokan)
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