The amount of Foods that contain 6 mg of Vitamin E (α-Tocopherols) (731 - 740)
-
× 20
0.3 mg(per 111 g edible portion)Swine, Pork, large type breed (picnic shoulder, lean and fat, raw) - × 12
- × 60
- × 60
- × 15
- × 15
-
× 6.7
0.9 mg(per 316 g edible portion)Cattle, Beef, Japanese beef cattle (outside round, lean and fat, raw) - × 20
- × 20
- × 60
