Foods High in Protein (961st - 980th) (per 100 g edible portion)

• Chocolate biscuit
  
  6.3 g
• Arrowhead (tuber, raw)
  
  6.3 g
• Shiratamako
  
  6.3 g
• Rice, Paddy rice grain (under-milled rice, raw)
  
  6.3 g
• Manju (to-manju)
  
  6.2 g
• Dorayaki
  
  6.2 g
• Chatsu
  
  6.2 g
• Kasutera
  
  6.2 g
• Arrowhead (tuber, boiled)
  
  6.2 g
• Scarlet runner bean (whole, dried, boiled)
  
  6.2 g
• Joshin powder
  
  6.2 g
• Barley (pressed grain, raw)
  
  6.2 g
• Hard clam (raw)
  
  6.1 g
• Usuhiratake (raw)
  
  6.1 g
• Summer cypress seed (seeds, boiled)
  
  6.1 g
• Coconut (coconut powder)
  
  6.1 g
• Okara (modern product)
  
  6.1 g
• Rice, Paddy rice grain (well-milled rice, raw)
  
  6.1 g
• Udon (wet form, raw)
  
  6.1 g
• Stew (beef, retort-pouched)
  
  6 g