Protein Content of Foods (1381 - 1390)

0 g

(per 100 g edible portion)
Rum
0 g

(per 150 g edible portion)
Gin
0 g

(per 150 g edible portion)
Vodka
0 g

(per 100 g edible portion)
Brandy
0 g

(per 100 g edible portion)
Whisky
0 g

(per 150 g edible portion)
Shochu (otsu-rui)
0 g

(per 150 g edible portion)
Shochu (ko-rui)
0 g

(per 10 g edible portion)
Chewing gum (bubble)
0 g

(per 4 g edible portion)
Chewing gum (sugar-coated)
0 g

(per 2 g edible portion)
Chewing gum (stick)

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