Foods High in Potassium (1561st - 1580th) (per 100 g edible portion)

• Pidan
  
  65 mg
• Chatsu
  
  64 mg
• Cattle, Offal (reticulum, boiled)
  
  64 mg
• Chio tzu pastry
  
  64 mg
• Katsuo-bushi and kombu extract
  
  63 mg
• Manju (kuri-manju)
  
  63 mg
• Satsuma mandarin (fruit juices, 50% fruit juice beverage)
  
  63 mg
• Pie (apple pie)
  
  62 mg
• Wheat flour cracker (isobe-senbei)
  
  62 mg
• Yubeshi
  
  62 mg
• Whipping cream (vegetable fat)
  
  62 mg
• Kanoko
  
  61 mg
• Rice-koji
  
  61 mg
• Pepper (white, ground)
  
  60 mg
• Coffee (coffee drink)
  
  60 mg
• Wine (rose)
  
  60 mg
• Wine (white)
  
  60 mg
• Marron glace
  
  60 mg
• Hina-arare (kansai style)
  
  60 mg
• Imagawayaki
  
  60 mg