Icosenoic acid Content of Foods
(761 - 770)
Tr
(per 17 g edible portion)
Tomato chili sauce
Tr
(per 16 g edible portion)
Tomato sauce
Tr
(per 18 g edible portion)
Tomato ketchup
Tr
(per 18 g edible portion)
Tomato paste
Tr
(per 16 g edible portion)
Tomato puree
Tr
(per 150 g edible portion)
Coffee (infusion)
Tr
(per 110 g edible portion)
Yokan (mushi-yokan)
Tr
(per 50 g edible portion)
Yokan (mizu-yokan)
Tr
(per 60 g edible portion)
Yokan (neri-yokan)
Tr
(per 40 g edible portion)
Nerikiri
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1
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77
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90
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