Foods Low in Heptadecanoic acid (621st - 640th) (per 100 g edible portion)

• Char (cultured, raw)
  
  8 mg
• Angry rockfish (raw)
  
  8 mg
• Atlantic capelin (semi-dried, raw)
  
  8 mg
• Big-eye tuna (raw)
  
  8 mg
• Pond snail (raw)
  
  8 mg
• Sakura shrimp (boiled)
  
  8 mg
• Firefly squid (boiled)
  
  8 mg
• Squid, Processed product (canned with seasoning)
  
  8 mg
• Swine, Pork, large type breed (inside ham, lean, raw)
  
  8 mg
• Swine, Pork, medium type breed (loin, lean, raw)
  
  8 mg
• Cheese whey powder
  
  8 mg
• Yubeshi
  
  8 mg
• Waffle (jam)
  
  8 mg
• Rice-koji miso (light yellow type)
  
  8 mg
• Precooked Chinese noodles (dried by hot air)
  
  9 mg
• Bread crumbs (wet form)
  
  9 mg
• Soybean, Budo-mame
  
  9 mg
• Soybean, Tofu (tofu-yo)
  
  9 mg
• Soybean, Natto (itohiki-natto)
  
  9 mg
• Soybean, Natto (hikiwari-natto)
  
  9 mg