Foods Low in Heptadecanoic acid (241st - 260th) (per 100 g edible portion)
- Nerikiri
- Manju (kuzu-manju)
- Monaka
- Yokan (neri-yokan)
- Yokan (mizu-yokan)
- Yokan (mushi-yokan)
- Yatsuhashi
- Rakugan (morokoshi-rakugan)
- Coffee (infusion)
- Coffee (instant coffee)
- Chicken bone stock
- Tomato puree
- Tomato paste
- Tomato ketchup
- Tomato sauce
- Tomato chili sauce
- French dressing
- Barley (pressed grain, raw)
- Barley, Noodles (dry form, boiled)
- French bread