Fatty acids (Polyunsaturated) Content of Confectioneries (1 - 10)

2.16 g

(per 15 g edible portion)
Potato chip (regular)
2.51 g

(per 30 g edible portion)
Imo-karinto
1.43 g

(per 20 g edible portion)
Rice cracker (age-senbei)
3.25 g

(per 48 g edible portion)
Doughnut (yeast-leavened)
6.43 g

(per 105 g edible portion)
Danish pastry
1.48 g

(per 30 g edible portion)
Karinto (brown sugar)
0.88 g

(per 18 g edible portion)
Wheat flour cracker (nanbu-senbei, with sesame seeds)
0.24 g

(per 5 g edible portion)
Onoroke-mame
5.35 g

(per 110 g edible portion)
Pie (apple pie)
0.73 g

(per 15 g edible portion)
Karinto (sugar)

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