Fatty acids (Polyunsaturated) Content of Confectioneries
2.16 g
(per 15 g edible portion)
Potato chip (regular)
2.51 g
(per 30 g edible portion)
Imo-karinto
1.43 g
(per 20 g edible portion)
Rice cracker (age-senbei)
3.25 g
(per 48 g edible portion)
Doughnut (yeast-leavened)
6.43 g
(per 105 g edible portion)
Danish pastry
1.48 g
(per 30 g edible portion)
Karinto (brown sugar)
0.88 g
(per 18 g edible portion)
Wheat flour cracker (nanbu-senbei, with sesame seeds)
0.24 g
(per 5 g edible portion)
Onoroke-mame
5.35 g
(per 110 g edible portion)
Pie (apple pie)
0.73 g
(per 15 g edible portion)
Karinto (sugar)
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