The amount of Foods that contain 57.5 g of Carbohydrate (2361 - 2370)
-
× 192
0.3 g(per 125 g edible portion)Swine, Pork, large type breed (inside ham, without subcutaneous fat, raw) - × 288
- × 288
- × 575
-
× 288
0.2 g(per 84 g edible portion)Swine, Pork, large type breed (picnic shoulder, without subcutaneous fat, raw) - × 288
- × 288
- × 575
-
× 288
0.2 g(per 95 g edible portion)Cattle, Beef, dairy fattened steer (flank or short plate, lean and fat, raw) -
× 192
0.3 g(per 145 g edible portion)Cattle, Beef, dairy fattened steer (rib loin, without subcutaneous fat,raw)
