Calcium Content of Foods
(1391 - 1400)
Tr
(per 25 g edible portion)
Reprocessed sugar (cubes)
Tr
(per 20 g edible portion)
Hard sugar (coarse crystal, medium)
Tr
(per 25 g edible portion)
Hard sugar (granulated sugar)
Tr
(per 150 g edible portion)
Rice, Paddy rice thin gruels (well-milled rice)
(0)
(per 150 g edible portion)
Gin
(0)
(per 150 g edible portion)
Vodka
0 mg
(per 30 g edible portion)
Refined salt
0 mg
(per 100 g edible portion)
Rum
0 mg
(per 100 g edible portion)
Brandy
0 mg
(per 100 g edible portion)
Whisky
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