Calcium Content of Beverages
(31 - 40)
3 mg
(per 150 g edible portion)
Cola drink
3 mg
(per 150 g edible portion)
Coffee (infusion)
3 mg
(per 150 g edible portion)
Oolong tea (infusion)
2 mg
(per 100 g edible portion)
Genmai-cha (infusion)
3 mg
(per 150 g edible portion)
Hoji-cha (infusion)
-
(per 18 g edible portion)
Mirin (hon-mirin)
3 mg
(per 150 g edible portion)
Synthetic Sake
3 mg
(per 150 g edible portion)
Sake (junmai-ginjo)
3 mg
(per 150 g edible portion)
Sake (ginjo)
2 mg
(per 150 g edible portion)
Clear soft drink
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