Foods High in Water (661st - 680th) (per 100 g edible portion)
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Ayu sweetfish (wild, raw)
77.7 g
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Atemoya (raw)
77.7 g
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Tuna, Canned product (flaked white meat in brine)
77.6 g
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Marbled sole (raw)
77.6 g
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Lizardfish (raw)
77.6 g
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Zha cai (pickles)
77.6 g
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Hen's egg (tamagoyaki, dashimakitamago)
77.5 g
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Hen's egg (whole, boiled and canned in brine)
77.5 g
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Lotus seed (immature, raw)
77.5 g
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Horseradish (rhizome, raw)
77.3 g
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Cattle, Offal (large intestine, raw)
77.2 g
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Mantis shrimp (boiled)
77.2 g
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Abalone (canned in brine)
77.2 g
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Black rockfish (raw)
77.2 g
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Japanese eel (viscera, raw)
77.2 g
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Atka mackerel (raw)
77.1 g
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Akebia (flesh, raw)
77.1 g
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Sweet corn (immature kernels, raw)
77.1 g
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King crab (canned in brine)
77 g
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Southern bluefin tuna (lean meat, raw)
77 g