Foods High in Water (1841st - 1854th) (per 100 g edible portion)

• Hazel nut (oil-roasted and salted)
  
  1 g
• Corn snack, extruded
  
  0.9 g
• Consomme, cube
  
  0.8 g
• White chocolate
  
  0.8 g
• Soft sugar (white)
  
  0.8 g
• Peanut (peanut butter)
  
  0.6 g
• Milk chocolate
  
  0.5 g
• China marble
  
  0.5 g
• Wasanbonto
  
  0.5 g
• Dextrose, glucose (anhydrous)
  
  0.3 g
• Reprocessed sugar (powdered sugar)
  
  0.3 g
• Common salt, Shokuen
  
  0.1 g
• Cayenne pepper oil
  
  0.1 g
• Fructose
  
  0.1 g