The amount of Foods that contain 0.5 mg of Vitamin B1 (Thiamin) (1 - 10)
- × 1.9
- × 2.8
- × 3.3
- × 3.1
- × 0.4
- × 3.8
- × 0.4
- × 12.5
-
× 1
0.48 mg(per 40 g edible portion)Swine, Pork, large type breed (inside ham, without subcutaneous fat, baked) -
× 0.4
1.23 mg(per 125 g edible portion)Swine, Pork, medium type breed (inside ham, without subcutaneous fat,raw)
