Foods Low in Tetracosenoic acid
(541st - 560th)
(per 100 g edible portion)
Butterscotch
0 mg
Brittles
0 mg
Chocolate biscuit
0 mg
White chocolate
0 mg
Milk chocolate
0 mg
Sake (josen)
0 mg
Sake (junmai)
0 mg
Sake (onjozo)
0 mg
Sake (ginjo)
0 mg
Sake (junmai-ginjo)
0 mg
Beer (pale)
0 mg
Beer (black)
0 mg
Beer (stout)
0 mg
Happoshu
0 mg
Wine (rose)
0 mg
Coffee (coffee drink)
0 mg
Cocoa (milk cocoa)
0 mg
Cayenne pepper oil
0 mg
Chicken bone stock
0 mg
Consomme, cube
0 mg
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