Tetracosenoic acid

Foods High in Tetracosenoic acid

• Anglerfish (liver, raw)
  
  460 mg
• Southern bluefin tuna (fatty meat, raw)
  
  370 mg
• Bluefin tuna (fatty meat, raw)
  
  330 mg
• Southern black cod (raw)
  
  320 mg

Foods Low in Tetracosenoic acid

• Amaranth (whole grain, raw)
  
  0 mg
• Barley (under-milled pressed grain, raw)
  
  0 mg
• Barley (pressed grain, raw)
  
  0 mg
• Barley (splited grain, raw)
  
  0 mg

Tetracosenoic acid Content of Foods