Confectioneries High in Tetracosenoic acid (per 100 g edible portion)

• Potato chip (regular)
  
  26 mg
• Imo-karinto
  
  15 mg
• Pretzel
  
  14 mg
• Biscuit (soft)
  
  13 mg
• Rice cracker (age-senbei)
  
  13 mg
• Doughnut (yeast-leavened)
  
  11 mg
• Karinto (brown sugar)
  
  8 mg
• Karinto (sugar)
  
  7 mg
• Doughnut (cake type)
  
  3 mg