Foods Low in Protein (1561st - 1580th) (per 100 g edible portion)

• Horse (meat, lean, raw)
  
  20.1 g
• Swine, Offal (feet, boiled)
  
  20.1 g
• Instant miso (powdered type)
  
  20.1 g
• Horse mackerel (hirakiboshi, raw)
  
  20.2 g
• Dried flounder
  
  20.2 g
• Black-tipped fusilier (raw)
  
  20.2 g
• Cattle, Beef, Japanese beef cattle (chuck, lean, raw)
  
  20.2 g
• Swine, Pork, large type breed (outside ham, without subcutaneous fat, raw)
  
  20.2 g
• Adzuki bean (whole, dried, raw)
  
  20.3 g
• Rice bean (whole, dried, raw)
  
  20.3 g
• Sesame seed (roasted)
  
  20.3 g
• Japanese pilchard, Canned product (in oil)
  
  20.3 g
• Crucian carp (boiled)
  
  20.3 g
• Southern bluefin tuna (fatty meat, raw)
  
  20.3 g
• Short-necked clam, Canned product (in brine)
  
  20.3 g
• Black tea (tea)
  
  20.3 g
• Japanese pilchard, Canned product (with seasoning)
  
  20.4 g
• Black sea bream (raw)
  
  20.4 g
• Cattle, Beef, dairy fattened steer (rib loin, lean and fat, baked)
  
  20.4 g
• Cattle, Imported beef (chuck, lean, raw)
  
  20.4 g