Foods High in Protein (1781st - 1800th) (per 100 g edible portion)

• Synthetic Sake
  
  0.1 g
• Umeshu
  
  0.1 g
• Wine (rose)
  
  0.1 g
• Wine (white)
  
  0.1 g
• Happoshu
  
  0.1 g
• Jelly bean
  
  0.1 g
• Apple (50% fruit juice beverage)
  
  0.1 g
• Apple (reconstituted fruit juice)
  
  0.1 g
• Pineapple (fruit juices, reconstituted fruit juice)
  
  0.1 g
• Japanese pear (canned in heavy syrup)
  
  0.1 g
• Shiikuwasha (10% fruit juice beverage)
  
  0.1 g
• Grapefruit (fruit juices, 20% fruit juice beverage)
  
  0.1 g
• Guava (fruit juices, 10% fruit juice beverage)
  
  0.1 g
• Guava (fruit juices, 20% fruit juice beverage, nectar)
  
  0.1 g
• Satsuma mandarin (fruit juices, 20% fruit juice beverage)
  
  0.1 g
• Acerola (10% fruit juice beverage)
  
  0.1 g
• Maple syrup
  
  0.1 g
• Reprocessed sugar (candy sugar for coffee)
  
  0.1 g
• Harusame, Starch noodles, Harusame (dried, raw)
  
  0.1 g
• Tapioca pearls (dried, raw)
  
  0.1 g