Foods High in Protein (1741st - 1760th) (per 100 g edible portion)

• Apple (jam)
  
  0.2 g
• Apple (straight fruit juice)
  
  0.2 g
• Apple (raw)
  
  0.2 g
• Peach (30% fruit juice beverage, nectar)
  
  0.2 g
• Pummelo (candied peel)
  
  0.2 g
• Grape (fruit juices, 70% fruit juice beverage)
  
  0.2 g
• European pears (canned in heavy syrup)
  
  0.2 g
• Chinese pear (raw)
  
  0.2 g
• Pomegranate (raw)
  
  0.2 g
• Valencia (marmalade, heavily sweetened)
  
  0.2 g
• Valencia (fruit juices, 30% fruit juice beverage)
  
  0.2 g
• Satsuma mandarin (fruit juices, 50% fruit juice beverage)
  
  0.2 g
• Satsuma mandarin (fruit juices, juice with juice sacs)
  
  0.2 g
• Ginger (pickles, sweetened)
  
  0.2 g
• Ginger (pickles)
  
  0.2 g
• Honey
  
  0.2 g
• Candy sugar molasse
  
  0.2 g
• Wasanbonto
  
  0.2 g
• Harusame, Starch noodles, Ryokuto-harusame (dried, raw)
  
  0.2 g
• Kudzu starch noodles (dried, raw)
  
  0.2 g