Foods High in Potassium (581st - 600th) (per 100 g edible portion)

• Field horsetail (fertile shoot, boiled)
  
  340 mg
• Taisai, Chinese mustard (leaves, raw)
  
  340 mg
• Ha-daikon (leaves, raw)
  
  340 mg
• Royal fern, Nama-zenmai (young shoots, raw)
  
  340 mg
• Sweet pepper (fruit, raw)
  
  340 mg
• Gyoja-ninniku (leaves, raw)
  
  340 mg
• Green pea (boiled)
  
  340 mg
• Green pea (raw)
  
  340 mg
• Hemp seed (dried)
  
  340 mg
• Hishio-miso
  
  340 mg
• Potatoe (tuber, boiled)
  
  340 mg
• Satoimo (corm, frozen)
  
  340 mg
• Okinawa noodles (wet form, raw)
  
  340 mg
• Wheat, Whole grain (imported, hard, raw)
  
  340 mg
• Chocolate biscuit
  
  330 mg
• Evaporated whole milk
  
  330 mg
• Chicken, Offal (liver, raw)
  
  330 mg
• Sheep, Lamb (leg, lean and fat, raw)
  
  330 mg
• Swine, Pork, medium type breed (inside ham, lean and fat, raw)
  
  330 mg
• Swine, Pork, medium type breed (boston butt, without subcutaneous fat, raw)
  
  330 mg