Confectioneries High in Potassium (41st - 60th) (per 100 g edible portion)

• Jelly (milk)
  
  110 mg
• Doughnut (yeast-leavened)
  
  110 mg
• Wheat flour cracker (kawara-senbei)
  
  110 mg
• Aniri-namayatsuhashi
  
  110 mg
• Waffle (jam)
  
  100 mg
• Danish pastry
  
  100 mg
• Custard cream puff
  
  100 mg
• Amanatto (green peas)
  
  100 mg
• Amanatto (adzuki beans)
  
  100 mg
• Sponge cake
  
  98 mg
• Jam bun
  
  95 mg
• Short cake
  
  94 mg
• Corn snack, extruded
  
  89 mg
• Bavarian cream
  
  88 mg
• Chinese style cookie
  
  84 mg
• Puff pie
  
  83 mg
• Rice cracker (age-senbei)
  
  82 mg
• Karinto (sugar)
  
  82 mg
• Kasutera
  
  79 mg
• Bean jam bun
  
  77 mg