Foods High in Phosphorus (1721st - 1740th) (per 100 g edible portion)
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Sour orange (juice, fresh)
8 mg
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Watermelon (raw)
8 mg
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Shiikuwasha (juice, fresh)
8 mg
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Kabosu (juice, fresh)
8 mg
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Olive (pickles, green olives)
8 mg
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Satsuma mandarin (canned in light syrup, solids)
8 mg
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Tapioca pearls (dried, raw)
8 mg
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Sweet potato starch
8 mg
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Niboshi extract
7 mg
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Coffee (infusion)
7 mg
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Vermouth (sweet type)
7 mg
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Fortified wine
7 mg
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Mirin (hon-mirin)
7 mg
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Sake (ginjo)
7 mg
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Sake (josen)
7 mg
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Swine (gelatin)
7 mg
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Suizenji-nori (dried, soaked in water)
7 mg
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Peach (canned in heavy syrup, liquid)
7 mg
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Grape (fruit juices, reconstituted fruit juice)
7 mg
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Grape (fruit juices, straight fruit juice)
7 mg