Phosphorus Content of Foods
(631 - 640)
38 mg
(per 40 g edible portion)
Kasutera
38 mg
(per 100 g edible portion)
Hard clam (raw)
10 mg
(per 10 g edible portion)
Green pea (frozen)
10 mg
(per 10 g edible portion)
Joshin powder
125 mg
(per 130 g edible portion)
English muffins
95 mg
(per 100 g edible portion)
Minced meat cutlet (for frying, frozen)
29 mg
(per 30 g edible portion)
Shao mai (frozen)
2 mg
(per 2 g edible portion)
Clove (ground)
143 mg
(per 150 g edible portion)
Skimmed milk
114 mg
(per 120 g edible portion)
Hen's egg (tamago-dofu)
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