Phosphorus Content of Foods
(1361 - 1370)
-
(per 20 g edible portion)
High fructose syrup
-
(per 23 g edible portion)
Glucose syrup
Tr
(per 5 g edible portion)
Cayenne pepper oil
Tr
(per 150 g edible portion)
Fruit flavored and colored drink
Tr
(per 100 g edible portion)
Rum
Tr
(per 100 g edible portion)
Brandy
Tr
(per 100 g edible portion)
Whisky
Tr
(per 10 g edible portion)
Chewing gum (bubble)
Tr
(per 4 g edible portion)
Chewing gum (sugar-coated)
Tr
(per 2 g edible portion)
Chewing gum (stick)
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