Palmitoleic acid Content of Foods
(841 - 850)
Tr
(per 150 g edible portion)
Rice, Paddy rice gruels (well-milled rice)
Tr
(per 150 g edible portion)
Rice, Paddy rice gruels (under-milled rice)
Tr
(per 150 g edible portion)
Rice, Cooked paddy rice (well-milled rice with embryo)
Tr
(per 75 g edible portion)
Rice, Paddy rice grain (well-milled rice with embryo, raw)
Tr
(per 15 g edible portion)
Premixed flour (for tenpura)
Tr
(per 275 g edible portion)
Barley, Noodles (dry form, boiled)
Tr
(per 100 g edible portion)
Barley, Noodles (dry form, raw)
Tr
(per 30 g edible portion)
Barley (pressed grain, raw)
0 mg
(per 1 g edible portion)
Coffee (instant coffee)
0 mg
(per 150 g edible portion)
Coffee (infusion)
<
1
…
85
…
90
>
