Palmitic acid Content of Foods
(341 - 350)
1639 mg
(per 149 g edible portion)
Cattle, Beef, dairy fattened steer (outside round, lean, raw)
1320 mg
(per 120 g edible portion)
Silver warehou (raw)
1221 mg
(per 111 g edible portion)
Chinese style instant cup noodles (dried by hot air)
770 mg
(per 70 g edible portion)
White table bread
1400 mg
(per 140 g edible portion)
Custard pudding
150 mg
(per 15 g edible portion)
Karinto (sugar)
1500 mg
(per 150 g edible portion)
Ordinary liquid milk
860 mg
(per 86 g edible portion)
Cattle, Imported beef (fillet, lean, raw)
135 mg
(per 15 g edible portion)
Shishamo smelt (semi-dried, raw)
6720 mg
(per 960 g edible portion)
Pink salmon (salted)
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