Foods High in Lipid (1421st - 1440th) (per 100 g edible portion)

• Harusame, Starch noodles, Harusame (dried, raw)
  
  0.2 g
• Tapioca pearls (dried, raw)
  
  0.2 g
• Kudzu starch noodles (dried, raw)
  
  0.2 g
• Sweet potato starch
  
  0.2 g
• Sago starch
  
  0.2 g
• Kudzu starch
  
  0.2 g
• Cassava starch
  
  0.2 g
• Chinese yam, Yamatoimo (tuberous root, raw)
  
  0.2 g
• Sweet potatoe (tuberous root, baked)
  
  0.2 g
• Sweet potatoe (tuberous root, steamed)
  
  0.2 g
• Sweet potatoe (tuberous root, raw)
  
  0.2 g
• Jerusalem-artichoke (tuber, raw)
  
  0.2 g
• Rice, Paddy rice diluted gruels (brown rice)
  
  0.2 g
• Rice, Paddy rice gruels (under-milled rice)
  
  0.2 g
• Japanese style dressing
  
  0.1 g
• Tomato chili sauce
  
  0.1 g
• Tomato paste
  
  0.1 g
• Tomato puree
  
  0.1 g
• Niboshi extract
  
  0.1 g
• Katsuo-bushi extract
  
  0.1 g