Lipid Content of Foods (121 - 130)

1.2 g

(per 5 g edible portion)
Coffee whitener (liquid, vegetable fat)
24.7 g

(per 100 g edible portion)
Natural cheese (camambert)
12.4 g

(per 50 g edible portion)
Swine, Sausage (frankfurter)
25.8 g

(per 150 g edible portion)
Pacific saury (raw)
6.1 g

(per 25 g edible portion)
Swine, Sausage (fresh sausage)
19.4 g

(per 80 g edible portion)
Skipjack, Canned product (flaked meat in oil)
12.1 g

(per 50 g edible portion)
Swine, Pork, large type breed (loin, lean and fat, boiled)
4.3 g

(per 18 g edible portion)
Hen's egg (yolk, sugared)
35.6 g

(per 150 g edible portion)
Cattle, Imported beef (sirloin, lean and fat, raw)
18.9 g

(per 80 g edible portion)
Tuna, Canned product (flaked white meat in oil)

< 1 … 13 … 141 >