Lipid Content of Foods
(1261 - 1270)
0.2 g
(per 150 g edible portion)
Rice, Paddy rice diluted gruels (well-milled rice)
0.2 g
(per 150 g edible portion)
Rice, Paddy rice diluted gruels (under-milled rice)
0.2 g
(per 150 g edible portion)
Rice, Paddy rice diluted gruels (half-milled rice)
0.2 g
(per 150 g edible portion)
Rice, Paddy rice gruels (well-milled rice)
Tr
(per 18 g edible portion)
Tomato ketchup
Tr
(per 100 g edible portion)
Katsuo-bushi and kombu extract
Tr
(per 100 g edible portion)
Kombu extract
Tr
(per 15 g edible portion)
Fruit vinegar (wine vinegar)
Tr
(per 150 g edible portion)
Clear soft drink
Tr
(per 150 g edible portion)
Cola drink
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