Lipid Content of Beverages
(41 - 50)
0 g
(per 100 g edible portion)
Peppermint
0 g
(per 120 g edible portion)
Fortified wine
0 g
(per 150 g edible portion)
Synthetic Sake
0 g
(per 150 g edible portion)
Vodka
0 g
(per 100 g edible portion)
Brandy
0 g
(per 100 g edible portion)
Whisky
0 g
(per 150 g edible portion)
Shochu (otsu-rui)
0 g
(per 150 g edible portion)
Shochu (ko-rui)
0 g
(per 180 g edible portion)
Happoshu
0 g
(per 150 g edible portion)
Sake (junmai-ginjo)
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