Icosadienoic acid Content of Prepared Foods

14 mg

(per 30 g edible portion)
Shao mai (frozen)
19 mg

(per 60 g edible portion)
Meat ball (frozen)
9 mg

(per 50 g edible portion)
Chio tzu (frozen)
11 mg

(per 65 g edible portion)
Croquette (potato type, for frying, frozen)