Foods Low in Heptadecanoic acid (1161st - 1180th) (per 100 g edible portion)

• Chinese style cookie
  
  150 mg
• Mezashi (raw)
  
  160 mg
• Japanese pilchard, Canned product (with seasoning)
  
  160 mg
• Pacific saury (hirakiboshi)
  
  160 mg
• Cattle, Beef, dairy fattened steer (rump, without subcutaneous fat, raw)
  
  160 mg
• Natural cheese (parmesan)
  
  160 mg
• Walnut (roasted)
  
  170 mg
• Lamprey (dried)
  
  170 mg
• Cattle, Imported beef (rump, lean and fat, raw)
  
  170 mg
• Cattle, Beef, Japanese beef cattle (sirloin, lean, raw)
  
  180 mg
• Cattle, Beef, Japanese beef cattle (rump, without subcutaneous fat,raw)
  
  180 mg
• Cattle, Beef, dairy fattened steer (outside round, lean and fat, raw)
  
  180 mg
• Natural cheese (cream)
  
  180 mg
• Natural cheese (cheddar)
  
  180 mg
• Coffee whitener (powder, milk fat)
  
  190 mg
• Shortening
  
  190 mg
• Japanese pilchard, Canned product (kabayaki)
  
  200 mg
• Yellowtail (mature, raw)
  
  200 mg
• Cattle, Beef, Japanese beef cattle (rump, lean and fat, raw)
  
  200 mg
• Cattle, Beef, dairy fattened steer (chuck, lean and fat, raw)
  
  200 mg