Foods Low in Heptadecanoic acid (201st - 220th) (per 100 g edible portion)

• Nameko (boiled)
  
  Tr
• Nameko (canned in brine)
  
  Tr
• Oyster mushroom (raw)
  
  Tr
• Oyster mushroom (boiled)
  
  Tr
• Green caviar (raw)
  
  Tr
• Kizami-konbu
  
  Tr
• Wakame Blanched and salted (desalted)
  
  Tr
• Devil stinger (raw)
  
  Tr
• Filefish (raw)
  
  Tr
• Kingklip (raw)
  
  Tr
• Big-eye flathead (raw)
  
  Tr
• Walleye pollack (raw)
  
  Tr
• Walleye pollack (surimi)
  
  Tr
• Walleye pollack (sukimidara)
  
  Tr
• Pacific cod (raw)
  
  Tr
• Pacific cod (baked)
  
  Tr
• Pacific cod (salted fillet)
  
  Tr
• Southern blue whiting (raw)
  
  Tr
• Adductor muscle (raw)
  
  Tr
• Keen's gaper (siphon, raw)
  
  Tr