Confectioneries Low in Heptadecanoic acid (1st - 20th) (per 100 g edible portion)
- Okoshi
- Shiogama
- Rice cracker (age-senbei)
- Rakugan (regular)
- Potato chip (regular)
- Uiro
- Uguisu-mochi
- Kashiwa-mochi
- Kanoko
- Karukan
- Kibi-dango
- Gyuhi
- Kirizansho
- Kusa-mochi
- Kushi-dango (adzuki bean paste)
- Kushi-dango (soy sauce)
- Sakura-mochi (kanto style)
- Sakura-mochi (kansai style)
- Daifuku-mochi
- Chimaki