The amount of Foods that contain 7 g of Fatty acids (Saturated) (771 - 780)

• 

  0.04 g

  (per 130 g edible portion)

  Sweet potatoe (tuberous root, raw)
  × 175
• 

  0.05 g

  (per 150 g edible portion)

  Rice, Paddy rice thin gruels (under-milled rice)
  × 140
• 

  0.05 g

  (per 150 g edible portion)

  Rice, Paddy rice thin gruels (half-milled rice)
  × 140
• 

  0.05 g

  (per 150 g edible portion)

  Rice, Paddy rice diluted gruels (well-milled rice)
  × 140
• 

  0.05 g

  (per 150 g edible portion)

  Rice, Paddy rice diluted gruels (under-milled rice)
  × 140
• 

  0.05 g

  (per 150 g edible portion)

  Rice, Paddy rice diluted gruels (half-milled rice)
  × 140
• 

  0.05 g

  (per 150 g edible portion)

  Rice, Paddy rice gruels (well-milled rice)
  × 140
• 

  0.01 g

  (per 60 g edible portion)

  Yokan (neri-yokan)
  × 700
• 

  0.01 g

  (per 50 g edible portion)

  Kanoko
  × 700
• 

  0.01 g

  (per 75 g edible portion)

  Big-eye flathead (raw)
  × 700