Fatty acids (Polyunsaturated) Content of Milks (Initial M)

0.09 g

(per 150 g edible portion)
Milk beverage (coffee flavored)
0.02 g

(per 150 g edible portion)
Milk beverage (fruit flavored)
0.21 g

(per 150 g edible portion)
Milk containing recombined milk (high fat)
0.05 g

(per 150 g edible portion)
Milk containing recombined milk (low fat)
0.41 g

(per 8 g edible portion)
Modified milk powder